Shabu-shabu course: Pineapple, Agu pork, mozuku seaweed, and lettuce shabu-shabu course
7150 yen(税込)
*Regardless of whether you order a set course or à la carte, a cover charge of 550 yen (tax included) per person will be added.
- 8品
- 2名～
Agu pork is a black pig breed known as a "native breed" that has long inhabited Okinawa, and it is a brand of pork that has been consumed since the Ryukyu Kingdom era.Agu pigs are rare because they have a slow growth rate, low birth rates, and are very difficult to raise.
コースメニュー
Pineapple and Agu pork shabu-shabu
・Today's 3 appetizers
·Sea grapes
- Assortment of seasonal vegetables (seasonal vegetables, mozuku seaweed, and island tofu)
- Finish with Okinawa soba or rice porridge
·dessert
[Additional meat]
Pineapple Agu Pork
1 serving: 2750 yen (tax included) / 0.5 serving: 1320 yen (tax included)
・100% purebred San Agu pork
1 serving: 3190 yen (tax included) / 0.5 serving: 1540 yen (tax included)
・Domestic brand Wagyu beef loin (A5 rank)
1 serving: 4950 yen (tax included) / 0.5 serving: 2860 yen (tax included)
• Recommended: Homemade Agu pork meatballs: 1650 yen (tax included)
*You can choose from loin, belly, or mixed cuts of Agu pork.
◎For an additional ¥2,500 (tax included) per person, you can enjoy 90 minutes of all-you-can-drink.It is possible to add more.
*We request that each person order one serving of hot pot.
*During dinner time, there is a one-drink minimum per person.
- 予約可能時間
- 17:30~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 on the day of your visit
2026/06/02 更新
