燦別邸　北新地店

[Lunch only] Pineapple Agu Pork Lettuce Shabu-Shabu Lunch Course

4400 yen(税込)

[Lunch only] Purebred San Agu Pork Lettuce Shabu-Shabu Lunch Course

5500 yen(税込)

[Lunch only] Domestic A5 Wagyu beef loin lettuce shabu-shabu lunch course

6600 yen(税込)

Kitashinchi Branch Exclusive Year-End and New Year's Party Course: Pineapple Agu Pork Lettuce Shabu-Shabu! 1.5x the Meat! A Very Satisfying Course!

9800 yen(税込)

Kitashinchi store exclusive New Year's and Year-end party course: Rare purebred Agu pork lettuce shabu-shabu course! Enjoy 1.5 times the meat!

¥ 10500(税込)

Kitashinchi branch only New Year's and Year-end Party Course: Domestic A5-rank Wagyu beef loin lettuce shabu-shabu! 1.5x the meat marbled course

12000 yen(税込)

Shabu-shabu course: Pineapple Agu pork, mozuku seaweed and lettuce shabu-shabu course

7150 yen(税込)

*Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

Shabu-shabu course: 100% purebred San Agu pork with mozuku seaweed and lettuce shabu-shabu course

7810 yen(税込)

*Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

Shabu-shabu course: Domestic brand Wagyu beef loin (A5 rank) and mozuku seaweed and lettuce shabu-shabu course

10,560 yen(税込)

*Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

Sukiyaki Course: Pineapple Agu Pork (Shoulder Loin or Pork Belly) Course

7590 yen(税込)

*Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

Sukiyaki Course: 100% Purebred San Agu Pork [Shoulder Loin or Pork Belly] Course

8360 yen(税込)

*Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

Sukiyaki course: Domestic brand Wagyu beef loin (A5 rank) Sukiyaki course

10890 yen(税込)

*Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

90 minutes all-you-can-drink included [Banquet course 120 minutes] Agu pork, mozuku seaweed and lettuce shabu-shabu course

12000 yen(税込)

* Regardless of whether you order a course or a la carte, an additional 330 yen (tax included) will be charged per person for the appetizer.

Beef tongue, mozuku seaweed and lettuce shabu-shabu course

9680 yen(税込)

A separate appetizer fee of 330 yen (tax included) is required per person.

Specially selected Wagyu beef fillet sukiyaki course

12100 yen(税込)

A separate appetizer fee of 330 yen (tax included) is required per person.